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This steak marinade is easy to make and packs a different flavor into your steaks. Marinate for 4 or more hours to allow the meat to tenderize and the flavors to seep in.

A surprisingly sweet and nutty sandwich that tastes elegant, but is super easy to make with everyday pantry ingredients. Great for making when the work day is long and you are really tired.

These savory stuffed eggplants are rather simple to make and take advantage of fresh summertime fruit (eggplants and tomatoes are fruit).

The cake does not take center stage in the dessert. This summertime treat takes advantage of all the delicious berries available this season. Substitute any berries for the types listed including strawberries and blackberries.

I found this recipe in my mothers old recipe box. It was quite a treat then and still is. It is perfect for trick-or-treaters or a nice anytime sweet treat.

A balsamic vinegar reduction lends a rich flavor to pork tenderloin!

This is an easy and fun breakfast that anyone can make and includes only 3 ingredients.

These buns are great for sandwiches. They are just the right size…not as large as burger buns, but just right for lunches. They have a terrific texture and you can vary the garlic/onion to taste, or leave it out completely. But best of all…no kneading and it couldn’t be simplier.