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Pear and rum tatin with vanilla ice cream

by Ray Shan 2 comments

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Prep Time: 10
min

Cook Time: 10
min

Serves: 4
people

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Pan roasted glazed fillets of beef

by Ray Shan 0 comments

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Prep Time: 15
min

Cook Time: 15
min

Serves: 2
people

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grilled peach salad with bresaola and a creamy dressing

by Ray Shan 0 comments

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Prep Time: 20
min

Cook Time: 10
min

Serves: 4
people

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Butter-Roasted Rib Eye Of Beef with Red Wine Reduction

by Ray Shan 0 comments

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Prep Time: 5
min

Cook Time: 10
min

Serves: 4
people

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Shepherd's Pie

by Ray Shan 0 comments

5.0/5 Stars (1 votes)
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Prep Time: 10
min

Cook Time: 30
min

Serves: 4
people

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Truffled Macaroni and Cheese

by Ray Shan 0 comments

5.0/5 Stars (1 votes)
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Prep Time: 10
min

Cook Time: 20
min

Serves: 4
people

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Indoor Grilled Samon

by Ray Shan 0 comments

5.0/5 Stars (2 votes)
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Prep Time: 5
min

Cook Time: 15
min

Serves: 5
people

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Salad Of Pan-Roasted Scallops With Cauliflower Puree, White Raisin And Caper Dressing

by Ray Shan 0 comments

5.0/5 Stars (1 votes)
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Prep Time: 10
min

Cook Time: 20
min

Serves: 4
people