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I just tried this and it's amazing. It took less than a minute to make too!

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do the chips get soggy?

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This recipe is also amazing when you cook and add a veggie mix like corn, lima beans and carrots (i.e., the ones that come in a bag)

Elana-amsterdam_comment

Winkyboy-I do like to cook with coconut oil, however I wanted this particular cookie to taste like the classic chocolate chip recipe; grapeseed oil gives the cookie a buttery flavor rather than a coconut taste.

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The ingredients are missing

Hoyt-subway-picture_comment

I recommend Iowa sweet corn – it's the best, at least for eating. If it makes good wine... I am not sure!

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NOT THAT GREAT OR CREATIVE

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Amazing! Simply amazing!

Hoyt-subway-picture_comment

This looks amazing.

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Ok. Nuff said.

N1632960029_1570_1656_comment

25 cup brown rice? I assume this is a typo :D

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hillarious

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Add green beans & generous application of black pepper.

Hoyt-subway-picture_comment

That looks amazing.

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Can you add the amounts of the ingredients?

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How many chicken breasts? 4?

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Instructions are: Preheat oven to 350 degrees. In a heavy, wide, lidded pan, melt butter over medium-low heat. Add onion, red pepper, and kosher salt. Sweat the onions and peppers until aromatic, stirring constantly. Add the rice and stir to coat. Continue stirring until rice smells nutty. Add chicken broth, orange zest, saffron and water, and bay leaf. Bring to a boil. Stir once, then cover pan with moistened dish towel (or tea towel). Place lid on pan and fold towel corners over lid. Bake for 15 minutes. Then rest at room temperature for 10 to 20 minutes without removing the cover. Meanwhile, simmer peas in salted water until heated through or heat in a microwave. Remove lid from rice and turn out onto a platter. Add peas and fluff with a large fork. Add raisins and pistachios.

Default_chef_avatar_comment

Me suena mas a desayuno que cena...

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We also do it a lot with beef, just hammer it until is really thin, cover it in bread crumbs. To make it truly in argentinean style, don't forget the parsley! We also usually fry it, but baked is good too.

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I do a pasta salad very similar to this. You can also add bacon bits and bell pepper if you like too and it's great :) Garlic chicken, as Awsome195 suggested, also is very yummy, especially if it's grilled on a grill pan and you let it cool.

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awesome comeback

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add some garlic chicken to make it even better

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I love this dish! I was in Japan at an Okinawan restaurant where I thought I was ordering octopus (TAKO) and they served me beef! A welcomed surprise I must admit.