Category: Beverage
Thai Iced Tea - TastyPlanner.com
Chef: Kevin Burg
Thai Iced Tea is a delicious and sweet drink that also has a beautiful color to it.
Recipe Source: http://flickr.com/photos/roboppy/95531739/ (photo)
Ingredients
6 cups water
1 cup Thai tea
3/4 cup sugar
6 tablespoons cream
6 tablespoons condensed milk
Instructions
1. Bring water to boil. Place tea in a teapot or glass container then pour water or and let it steep until is it a bright orange color (3-5 minutes).
2. Strain the tea in to another container.
3. Add sugar and stir until it is dissolved.
4. Let cool until the tea is room temperature then cover and refrigerate.
Serving:
Fill 6 tall glasses with crushed or cubed ice and add tea to 3/4 full. Add 1 tablespoon of cream and 1 tablespoon of condensed milk to each glass. (do not mix or stir this)
Serve with spoons so guests can mix it themselves.
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Community activity
- Times saved to recipe box: 24
- Times Recommended: 0
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wrote on February 29, 2008
I love this stuff.