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Category: Dinner
Company Pork Chops - TastyPlanner.com
Chef: Robins
Serve with veggie and dairy
Ingredients
5 pork chops with or without bone
2 1/2 cups shredded Cheddar cheese
1 cup cream of mushroom soup
1/4 cup milk
5 potatoes, sliced
1 onion, medium, sliced
1 pinch salt
1 pinch pepper
Instructions
Brown pork chops in skillet. Place in 9×13 baking dish, cover ½ cup of cheese, cover with 1-2 layers of sliced potatoes and onion, salt and pepper to taste. Mix small amount of milk with soup to make a gravy, pour soup mixture over the top to cover evenly, cover evenly with remaining cheese. Cover with foil and bake at 350 degrees for one hour, remove foil and bake at 300 degrees for an additional 30-60 minutes until done. Serve!
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