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Category: Breakfast
Make-A- Head Egg Casserole - TastyPlanner.com
Chef: Tmiweber
Slow cooked egg casserole.
Ingredients
2 Tbsp olive oil
1/2 cup chopped green or colored bell peppers
1/2 cup onions
1 dozen eggs
1/2 cup heavy whipping cream or half & half
1 bag frozen hash brown potatoes
1 cup grated cheddar cheese
1 tsp each of salt & pepper (or to taste)
Instructions
1.Saute onions & peppers in olive oil & set aside.
2.Slightly beat eggs with heavy cream or half & half.
3.Add egg mixture, sauteed vegetables, hashbrowns, cheese, salt and pepper to crock pot.
4.Cook overnight on low, and this yummy breakfast will be ready for your Christmas morning!
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