Category: Main Course
Mint Pesto Pasta - TastyPlanner.com
Chef: Paula Miranda
A great vegetarian Italian dish with alot of taste.
Prep time: 20 Min.
Cook time: 20 Min.
Serves: 8
Ingredients
1 (16 ounce) package uncooked linguini pasta
6 tomatoes, seeded and chopped
20 fresh basil leaves
10 fresh mint leaves
2 cloves garlic, chopped
1/2 cup pine nuts
3 tablespoons Parmesan cheese
2 tablespoons ricotta cheese
1/2 tablespoons olive oil
* salt and pepper to taste
Instructions
1. Bring a large pot of lightly salted water to a boil. Place linguini in the pot, and cook for 8 to 10 minutes, until al dente. Drain, reserving 1 1/2 tablespoons water. 2. In a blender or food processor, blend the reserved water, tomatoes, basil, mint, garlic, pine nuts, Parmesan cheese, ricotta cheese, olive oil, salt, and pepper until smooth. Toss with the cooked pasta to serve.Similar recipes
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