This recipe doesn't have a photo
Help out by adding one. We have some cool tools that make it easy.
Applesauce Nut Muffins - TastyPlanner.com
Chef: Elizabeth Tindol
3 tablespoons canola oil
1/2 cup brown sugar ; packed
1 cup applesauce
3/4 cup apples ; peeled and finely diced
1 cup whole wheat flour
1/2 cup flour
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/4 cup chopped walnuts
1/2 teaspoon nutmeg
1/2 teaspoon ground cinnamon
3/4 teaspoon allspice
Preheat oven to 400 degrees. In a large mixing bowl, beat together the oil, brown sugar and egg until smooth. Stir in applesauce and diced apples.
In a separate bowl, mix together the dry ingredients, spices and nuts. Stir into the applesauce mixture just until moistened. DO NOT OVERMIX!
Spray 12 muffin cups with cooking oil spray; fill each cup with mixture and bake for 15-18 minutes. Makes 1 dozen.