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Category: Main Course
Beef Burgers - TastyPlanner.com
Chef: Canllaith
Delicious home-made beef patties served on buns with fresh salad.
Ingredients
400gm high quality beef mince
1 egg
1 tsp mustard
1 tblsp tomato ketchup
1/2 tsp minced garlic
1/4 cup Breadcrumbs
fresh parsley or thyme
salt & pepper to taste
4 lettuce leaves
1 tomato
Red Onion
sliced cheese
2 hamburger buns, halved
Instructions
Combined raw mince in a bowl with mustard, tomato ketchup, egg, garlic, breadcrumbs, herbs, and salt & pepper. Mix together well.
Shape into patties, and fry in oil over a moderate heat until browned on both sides, approx 7 minutes per side.
Wash lettuce & pat dry. Rinse tomato & onion, and slice. Arrange lettuce, tomato, and onion on one half of hamburger buns. Add beef patty and top with cheese and mustard or ketchup to taste. Top with other half of hamburger bun and serve.
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