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Category: Main Course
Brazilian-Style Steaks with Country Sauce - TastyPlanner.com
Chef: Sjanas0993
This is a different and fantastic tasting way to grill steaks
Ingredients
1 white onion, diced
1 green bell pepper, diced
1 tomato, seeded and diced
1/2 teaspoon pepper, freshly ground
2 teaspoons parsley, minced
1 teaspoon salt
1/2 cup white vinegar
1 tablespoon extra virgin olive oil
4 6 oz. beefsteaks, preferably high quality cut
4 tablespoons butter, softened
Instructions
Sauce:
In a glass or ceramic bowl, combine the onion, green pepper, tomato, black pepper, 1 teaspoon of the parsley, the salt, vinegar and olive oil. Cover and refrigerate for 12 hours. Add remaining parsley and put into a serving bowl.
Coat the steaks on all sides with the softened butter. Sprinkle with Kosher salt and grill to taste.
Serve with the sauce generously spooned on top.
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