Category: Main Course
Broiled Maple Salmon Fillets - TastyPlanner.com
Chef: Cat
Salmon is a source of omega-3 polyunsaturated fat, an essential heart healthy fat that our bodies need to function properly. Omega-3 may protect against coronary artery disease and stroke.
Ingredients
1 tbsp grated ginger root
1 clove garlic, minced
1/4 cup PC 100% Pure Maple Syrup
1 tbsp PC Memories of Thailand Fiery Chili Pepper Sauce
4 fresh skinless salmon fillet portions
Instructions
1. Spray nonstick frying pan with PC Blue Menu Canola Oil Cooking Spray and heat over medium heat. Cook ginger and garlic for 3 to 5 minutes, stirring. Remove pan from heat. Stir in maple syrup and Memories sauce. 2. Preheat broiler. Line baking sheet with foil and spray with cooking spray. 3. Place fillets on prepared baking sheet. Divide sauce among fillets, brushing over tops and sides. Broil salmon 4 inches (10 cm) under broiler for 10 minutes per inch (2.5 cm) thickness or until fish flakes easily when prodded with a fork. Serve immediately.Similar recipes
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Recipe Comments
I agree with previous commenter. I would love to make this, but I have no idea what that sauce is. Please provide a substitute that is more common if you can – thanks!
Yes, it is apparently a brand. It looks like this recipe came from the PC (President’s Choice) website found here:
http://www.presidentschoice.ca/FoodAndRecipes/Recipes/Details.aspx/id/1773/name/BroiledMapleSalmonFillets
I posted a picture for this recipe.
