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Category: Main Course
Budget Soup - TastyPlanner.com
Chef: Dvoid_03
This came about one week when I ran out of money for food and needed to make a good dinner with what I had on hand. It actually turned out to be quite tasty and made enough for a huge dinner and a lunch to take to work the next day.
Prep time: 1 Min.
Cook time: 10 Min.
Serves: 3
Ingredients
* 1 can of chicken and rice soup
* 1 can of baby corn or water chestnuts (or any other crunchy vegetable)
* 1 package of Ramen (discard flavor packet)
Instructions
1. Pour the soup into a large microwave safe bowl with a lid. 2. Pour in the baby corn or water chesnuts juice and all. 3. Add the Ramen. 4. Cover and cook 5-10 minutes or until the Ramen look done (noodly instead of hard).Similar recipes
Community activity
- Times saved to recipe box: 9
- Times Recommended: 0
- Times added to planner: 10
