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Category: Side Dish
Cheesy Baked Shells and Broccoli - TastyPlanner.com
Chef: Carla
Yummy
Ingredients
3/4 pound medium pasta shells
1 tablespoon butter
2 tablespoons all-purpose flour
2 cups whole milk
2 cups grated cheddar
1/8 teaspoon ground nutmeg
Kosher salt and pepper
1 16-ounce package frozen broccoli florets
Instructions
1.Heat broiler.
2.Cook the pasta according to the package directions.
3.Meanwhile, heat the butter in a large pot over medium heat. Add the flour and cook, stirring, for 2 minutes. Whisk in the milk and cook, stirring occasionally, until slightly thickened, 4 to 5 minutes.
4.Add 1 1/2 cups of the cheese and stir until melted. Stir in the nutmeg, 3/4 teaspoon salt, and 1?4 teaspoon pepper.
5.Add the pasta and broccoli and toss to combine. Transfer to a broilerproof 8-inch square or another 1 1/2-quart baking dish. Sprinkle with the remaining 1?2 cup of cheese. Broil until golden, 3 to 4 minutes.
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