Category: Main Course
Chorizo, Potato and Mushroom Tacos - TastyPlanner.com
Chef: Robotnations
Chorizo, Potato and Mushroom Tacos
Recipe Source: http://www.seriouseats.com/
Ingredients
6 ounces fresh chorizo, casings removed
1/2 tablespoon canola oil
1/2 onion, sliced
3 ounces mushrooms (I used cremini)
2 small red skinned potatoes, peeled and grated
1 some cilantro
1 some salt
1 bunch tortillas
1 some salsa
Instructions
1. Cook the chorizo in a skillet over medium heat, breaking up the chunks with a wooden spoon, for about 4 minutes
2. Turn the heat to medium-high, add the oil if the chorizo has leaked off any of its own, and toss in the onion and mushrooms. Cook for 3 minutes, stirring occasionally.
3. Add the grated potatoes. Cook for another 5 mintues or until the potatoes are soft, stirring occasionally. Season with salt.
4. Serve with some warm tortillas and top with some salsa and cilantro.
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