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Category: Side Dish
Corn Salad with Feta and Walnuts - TastyPlanner.com
Chef: Dubuisso
Corn Salad with Feta and Walnuts
Recipe Source: Real Simple
Ingredients
1 cup walnuts
2 cups fresh corn kernels, raw or cooked
2 jalapenos, seeded and thinly sliced
2 tbsp fresh lime juice
2 tbsp extra virgin olive oil
salt
pepper
1/2 cup crumbled feta
Instructions
Heat oven to 400 degrees. Spread the walnuts on a rimmed baking sheet and toast until fragrant, 6 to 8 minutes. Let cool and roughly chop.
In a large bowl, combine the corn, jalapenos, lime juice, olive oil, walnuts, 1/2 tsp salt and 1/4 tsp pepper. Sprinkle with Feta before serving.
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