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Category: Main Course
Crock-Pot Jambalaya - TastyPlanner.com
Chef: Parelle
This is from “Real Cajun Recipes” copied here for my convinence. I haven’t made it yet!
http://www.realcajunrecipes.com/
Ingredients
12 ounces skinless chicken breast cut in 1 inch cubes
1 pound smoked sausage
2 bell peppers chopped
1 onion chopped
2 celery stalks chopped
3 garlic cloves minced
1 can whole tomatoes
1/3 cup tomato paste
1 can beef broth
1 tbsp dried parsley
1 1/2 tsp dried basil
1/2 tbsp oregano
1 tbsp Tabasco
1/2 tbsp salt
Instructions
In a crock-pot add all together except shrimp. Cook on high for 4 hours. Add shrimp and cook an additional 30 minutes. Serve over rice or combine with enough rice to the desired consistency. Instead of rice, prepare your favorite pasta and serve over pasta for Pastalaya… Ya Ya
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