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Category: Main Course
Easy Italian Pasta Bake - TastyPlanner.com
Chef: Misplacedmidwesterner
Easy Italian Pasta Bake
Recipe Source: Kraft Foods
Ingredients
1 lb. extra-lean ground beef
3 cups whole wheat penne pasta, cooked
1 jar (24 oz.) spaghetti sauce
1/3 cup KRAFT Grated Parmesan Cheese, divided
1/2 cups KRAFT 2% Milk Shredded Mozzarella Cheese
Instructions
HEAT oven to 375°F.
BROWN meat in large skillet; drain. Add pasta, sauce and half the Parmesan; mix well.
SPOON into 13×9-inch dish; top with remaining cheeses.
BAKE 20 min. or until heated through.
TIPS:
Substitute-
Prepare using regular penne pasta.
Variation-
Substitute 2 cups BOCA Ground Crumbles for the ground beef. No need to brown or thaw the crumbles in skillet—simply combine with the pasta, sauce and Parmesan; spoon into baking dish and bake as directed.
Special Extra-
Brown meat with 1 tsp. Italian seasoning and 3 minced garlic cloves.
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