Category: Dessert
Grandma's Pecan Pie - TastyPlanner.com
Chef: Nomocubie
Southern Pecan Pie using light Karo syrup.
Recipe Source: Grandma
Ingredients
1 (9-inch) unbaked deep dish pie crust
3 large eggs
1/8 tsp. salt
1/2 cup granulated sugar
1 tbsp. all-purpose flour
1 cup Light Karo Syrup
1/4 cup unsalted butter, melted
1 cup pecans, chopped or halves
Instructions
Beat eggs and salt together. Mix in flour, and sugar. Gradually add syrup. Beat well. Add melted butter and pecans. Pour into unbaked pie crust. Bake 45 minutes to an hour. Pie is done when top cracks.
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