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Category: Breakfast
Hashbrown Crockpot Casserole - TastyPlanner.com
Chef: Blissful_betty
Note: You have scaled this recipe to serve/make 16 (originally serves/makes 8). Please adjust for pan sizes, cooking times, measurements in the directions, and divided ingredients accordingly.
Recipe Source: unknown @ cdkitchen.com
Ingredients
64 ounces hashbrown potatoes
2 cans cheddar cheese soup
2 cans Cream of Mushroom Soup
2 cups sour cream
1 cup butter
Instructions
Put hashbrowns in crock pot. Mix soups and sour cream together. Pour over hash browns. Cut up butter and stir into hashbrowns. Cook on low for 4 to 6 hours, stirring occasionally.
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