This recipe doesn't have a photo
Help out by adding one. We have some cool tools that make it easy.
HG Style Hot Fudge 'n Brownie Sundae - TastyPlanner.com
PER SERVING (entire sundae): 190 calories, 2g fat, 116mg sodium, 41g carbs, 4.5g fiber, 27g sugars, 4g protein — POINTS® value 3*
Chocolate, chocolate, chocolate… and MORE chocolate. AHHHHHHHH!
Recipe Source: Hungry Girl
1/2 cup Breyers Double Churn Free French Chocolate fat-free ice cream
2 tbsp. Fat Free Reddi-wip
1 tbsp. traditional fudge brownie mix
2 tsp. Hershey's Lite chocolate syrup
1 tsp. mini semi-sweet chocolate chips
1/2 tsp. fat-free liquid egg substitute (like Original Egg Beaters)
Place brownie mix in a small microwave-safe dish (like a ramekin). Add egg substitute and 1/2 tsp. water, and mix well. Microwave for 45 seconds, and then let sit for 5 minutes. Then, use a fork to break it up and crumble into brownie bits (use your fingers, too — just make sure your hands are clean!). Place ice cream in a dessert dish, and top with brownie bits. Set aside.
Place chocolate chips in a small microwave-safe dish, and cover with syrup. Microwave for 45 seconds, and then mix well. Pour sauce over the brownie bits and ice cream. Dig in!!!
- Times saved to recipe box: 1
- Times Recommended: 0
- Times added to planner: 1