Category: Side Dish
Hungarian Inspired Chili Sauce - TastyPlanner.com
Chef: Jessica Petersen
This chili sauce is great spooned over hot dogs, hamburgers, and even fried potatoes (as pictured). Inspired by Tony Packos chili sauce, it is a rich and spicy hamburger mixture. You won’t find beans in this chili!
Shortly after originally posting this recipe to Foodie SL,UT, I made a batch which included 1 sliced habanero and beef broth instead of water. These two ingredients greatly improved the flavor, but also made it quite spicy. A less spicy pepper will be just as tasty.
Recipe Source: Foodie SL,UT - http://foodi...
Ingredients
1 T. olive oil
1/2 onion diced
2-3 cloves garlic minced
2 lb. ground beef
1/2 t. thyme
1 t. cumin
2 t. chili powder
3 T. smoked paprika
1 t. Kosher salt
black pepper to taste
2 chili pequins, crushed (optional)
4 T. tomato paste
3 c. water
Instructions
Heat olive oil in a skillet over medium to medium-high heat.
Sweat the onion and garlic.
Add the ground beef. Stir in seasonings and cook until browned.
Add tomato paste and water, then stir.
Allow mixture to come to a boil. Turn heat down to medium-low and allow to simmer for 1 hour.
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