Category: Main Course
Monster FInger Sandwiches - TastyPlanner.com
Chef: Terri Baumann
A great replacement for the usual ham and cheese. Perfect for Halloween.
Recipe Source: Favorite Brand Name Recipes
Ingredients
1 can refrigerated breadstick dough (12ct)
12 slices deli ham, cut into 1/2 inch strips
4 slices cheddar, american or other deli cheese, cut into 1/2 inch strips
1 Egg yolk, beaten
assorted food coloring
mustard
Instructions
Preheat oven to 350* Place 6 breadsticks on ungreased baking sheet.
Spread with mustard. Divide ham evenly among breadsticks, placing them on top of the mustard. Repeat with the cheese. Top with remaining breadsticks. Gently stretch top dough over filling and pinch together with bottom to seal all the way around.
Using a knife score lines for knuckles and nails. Be careful not to cut through dough. Tint egg yolk with food coloring and paint nails with egg mixture.
Back on lower oven rack until just light golden brown. Let cool slightly before eating.
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