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Category: Main Course
Pimento Chicken - TastyPlanner.com
Chef: Holly Joreteg
A mexican twist on chicken.
Recipe Source: Grandma Doris Antuna
Prep time: 5 Min.
Cook time: 10 Min.
Serves: 4
Ingredients
4 Jars Pimento
2 Jars Mushrooms
2 lbs chicken breast
6 cloves Garlic(amount varies to taste)
1 cup chicken broth
1 Tbsp. paperika (amount varies to taste)
Instructions
- Use frying pan and simmer boneless chicken in olive oil and sprinkle a lot of paperika.
- In pot, simmer garlic and add mushroom, 1 cub chicken broth, and 4 jars of pimentos.(Add all liquid in the jars)
- Add Chicken into pot and allow to cook for 10min. on low heat.
-serve over rice
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Community activity
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