Pineapple Upsided-Down Cake - TastyPlanner.com
Short-cut way to make a delicious dessert!!
1 stick butter
1 lb brown sugar
2 cans drained pineapple slices/chunks
1 stick butter, melted in a 9×12 pan
Stir in brown sugar until all butter is absorbed.
Top with drained pineapple.
Pour over prepared cake batter (follow directions on box).
Bake according to mix directions.