Warmfeather
<p>It’s like pumpkin pie for breakfast (thats actually good for you)</p>
<p>oats do not have gluten in them naturally but some oats get cross contaminated with gluten from processing wheat in the same factory. for 100% gluten free oats go here…</p>
<p>http://www.glutenfreeoats.com/</p>
1
5
1
1/2
cup
dry rolled oats
1
cup
water
1/4
cup
canned pumpkin (Libby's)
3
tsp.
agave nectar
1/4
tsp
cinnamon
1/8
tsp
ginger
1/4
tsp
pure vanilla
<p>Put dry oatmeal and water into a bowl (that has plenty of room for the oatmeal to expand with the water). Use more or less water depending on how thick you like your oatmeal (use less if you want it thicker, use more if you like it thinner). Microwave on high for 2 minutes. Stir in agave, pumpkin, cinnamon, ginger, and vanilla and enjoy!</p>
1.24833
2008-04-07 13:06:25 UTC