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Category: Breakfast
Quiche - TastyPlanner.com
Chef: Carter Garrigues-cortelyou
A Sunday morning brunch standby.
Recipe Source: Camp Casowasco
Ingredients
6-8 slices bacon, fried crisp and crumbled
1 c shredded cheddar cheese
1/3 C finely choppped onion
4 eggs
2 C Half and Half
3/4 tsp. salt
1/4 tsp pepper
chives
1 unbaked 9" pie shell
Instructions
Sprinkle bacon and cheese on pie shell.
Beat eggs and then beat in remaining ingredients. Pour egg mixture over bacon and cheese.
Bake uncovered at 425 for 15 minutes
Reduce heat to 300 and bake additional 30 minutes, until a knife inserted in middle comes out clean.
Let stand 5-10 minutes. Cut and serve.
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