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Category: Main Course
Red beans and rice - TastyPlanner.com
Chef: Danielle Loew
A new orleans staple and this is the super easy version.
Prep time: 3 Min.
Cook time: 30 Min.
Serves: 4
Ingredients
1 can of blue runner beans,
1 cup of long grain rice
6 inches of sausage
Instructions
1. Slice up sausage and brown in a 2-quart size pot.
2. Once browned add a can of beans bring to a boil and simmer.
3. In another pot boil two cups of water and then add salt. Bring to a boil and then simmer.
4. Serve beans over rice.
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