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Category: Dessert
Riz eb Halebb (Rice Pudding) - TastyPlanner.com
Chef: Anna Girata
Rice Pudding
Ingredients
1 – Quart Milk
¼ - Cup regular Rice
¼ - Tsp salt
1/4 - Cup Sugar
Instructions
1) Bring milk to a boil and add rice. Lower heat to simmer.
2) Stir rice to make sure it doesn’t stick to pot.
3) Cook until it starts to thicken then add sugar and salt. Cook 5 minutes more.
Note: If pudding gets thick add a little milk.
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