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Category: Side Dish
Roasted Baby Red Potatoes - TastyPlanner.com
Chef: Eric west
Baby reds roasted to crispy brown with rosemary.
Prep time: 10 Min.
Cook time: 60 Min.
Serves: 4
Ingredients
2 lbs. Baby red potatoes
2 tablespoons of olive oil
1 tablespoon garlic powder
1 tablespoon Rosemary
salt
pepper
Instructions
Preheat oven to 400 degrees F
Cut potatoes into small bite-size pieces and arrange on a baking sheet.
Drizzle with olive oil; sprinkle garlic powder, rosemary and salt & pepper to taste. Cook for 45 minutes to 1 hour or until golden brown.
Cook extra if you like them crispy on the outside.
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