Category: Side Dish
Roosterbrood - TastyPlanner.com
Chef: Urcelia
A traditionally South African bread cooked over low coals to accompany a braai (barbeque)! Simple, easy and fun.
Recipe Source: own
Ingredients
500 ml flour
15 ml baking powder
2 ml salt
150 ml milk
1 egg, beaten
Instructions
Mix together ingredients, place balls on clean grid, cook on one side until crisp, then turn and cook other side until they sound hollow when tapped.
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