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Category: Main Course
Salmon Patties - TastyPlanner.com
The dill weed makes these salmon patties so delicious!
Recipe Source: www.simplyrecipes.com
14.75 ozs can salmon, drained and flaked
1 slice of bread shredded
3 tablespoons chopped green onion, including green parts
1 garlic clove, minced
1 tablespoon fresh chopped dill weed or 1 teaspoon dried
1 tablespoon flour
1/2 teaspoon sweet paprika
1 teaspoon salt
Several turns of freshly ground black pepper
3 tablespoons vegetable oil
1. In a bowl, gently mix together the salmon, bread, green onion, garlic, dill, flour, egg, paprika, salt, and pepper.
2. Form into 8 patties; each about 1/2 inch thick.
3. Heat oil over medium high heat in a large skillet. Cook the patties until nicely browned on both sides, about 3-4 minutes per side.