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Category: Side Dish
Sauteed Brussels Sprouts - TastyPlanner.com
Chef: Brideath
Sauteed Brussels Sprouts
Recipe Source: Everyday Food
Prep time: 20 Min.
Cook time: 10 Min.
Serves: 8
Ingredients
1/4 cup extra-virgin olive oil
2 pints brussels sprouts (2 pounds total), trimmed and halved lengthwise
Coarse salt and ground pepper
2 tablespoons fresh lemon juice
Instructions
In a large skillet, heat oil over medium-high. Add brussels sprouts, season with salt and pepper, and cook, stirring frequently, until caramelized, 8 to 10 minutes. Add 1/3 cup water and cook until evaporated, about 2 minutes. Add lemon juice and toss to coat. Serve immediately.
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