Category: Side Dish
Seared Kale - TastyPlanner.com
Chef: Asimplerplace (Pro Member)
Makes 2 cups
Recipe Source: Whole Living
Prep time: 5 Min.
Cook time: 10 Min.
Serves: 2
Ingredients
2 tbsp extra virgin olive oil
2 cloves garlic, thinly sliced
1 lb) stems removed, leaves torn
Coarse salt
Instructions
In a large sauté pan, heat 1 tbsp oil over medium heat. Add garlic and cook until translucent; abot 15 seconds. Turn heat to high and add kale in batches. Season with salt. Press down firmly with a spatula and sear leaves. Transfer to a plate. Repeat with remaining oil and leaves. Let cool completely.
Photo by: hornomagico.blogspot.com
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