Category: Appetizer
Spinach with sesame dressing - TastyPlanner.com
Chef: Ris Davis
Spinach with sesame dressing Japanese style
Recipe Source: The Sydney Magazine
Prep time: 5 Min.
Cook time: 10 Min.
Serves: 4
Ingredients
2 bunches English spinach
6 tbsp white sesame seeds
6 tbsp sugar
6 tbsp soy sauce
Instructions
Cook whole bunches of spinach in a large saucepan of boiling water
for 1-2 minutes until just tender. Remove and rinse under cold water. Remove excess water and discard root ends. Cut into 5cm lengths and place in a bowl. For dressing, roast sesame seeds in
a small dry frying pan, stirring, for 1-3 minutes until aromatic, then grind in a mortar and pestle. Combine seeds with sugar and soy sauce and stir until sugar is dissolved. Pour over spinach and toss gently to combine.
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