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Category: Main Course
Teriyaki Burgers - TastyPlanner.com
Chef: Planaheadmom
Water chestnuts add crunch to moist burgers. top the burgers with aditioanl teriyaki sauce for a flavorful alternative to ketchup.
Recipe Source: Quick Cooking
Ingredients
1 can water chestnuts, drained and chopped
1/3 cup teriyaki sauce
2 tbs. chopped green onions
Salt and pepper to taste
1 1/2 plds ground beef
7 buns, split
lettuce & tomato
Instructions
In a large bowl, combine the water chestnuts, teriyaki sauce, onions, salt and pepper. Crumble beef over mixture and mix just until combined. Shap0e into seve 1/2 in. thick patties. Grill, covered, over indirect medium heat for 6 – 8 min on each side or until meat is not longer pink. Serve on buns with tomato and lettuce.
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