Category: Main Course
Tony Roma's Baby Back Ribs - TastyPlanner.com
Chef: Madampig
Tender fall of the bone ribs. YUMMY! Make sure to start them when you have enough time to finish them before supper though. Well worth the wait!
Recipe Source: recipe copycat
Ingredients
1 cup ketchup
1 cup vinegar
1/2 cup dark corn syrup
2 teaspoons sugar
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon Tabasco sauce
4 pounds baby back pork ribs
Instructions
1.Combine all ingredients, except for the ribs. Heat over high heat until boiling.
2.Reduce heat, simmer 30-40 minutes until thick.
3.Coat ribs front and back, with BBQ sauce.
4.Wrap ribs in aluminum foil. Bake at 300F for 2 – 2 1/2 hours.
5.Remove ribs from foil and smother with more sauce.
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