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Category: Snack
Tortilla Crunch Chicken Fingers - TastyPlanner.com
Chef: Trk2570
Tortilla Crunch Chicken Fingers
Ingredients
1 envelope LIPTON RECIPE SECRETS Savory Herb with Garlic Soup Mix
1 cup plain tortilla chips
1 1/2 Lbs chicken breasts
1 egg
2 Tbs water
2 Tbs margarine
1 jar salsa
Instructions
1. Preheat oven to 400
2. in a medium bowl combine soup mix and tortilla chips. In a large plastic bag or bowl, combine chicken and egg with water until coated. Remove chicken and dip in tortilla mixture until coated. On a 15 1/2 × 10 1/2 × 1 inch pan sprayed with non-stick spray, arrange chicken. Drizzle with melted margarine. Bake, uncovered, 12 minutes or until chicken is cooked.
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