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Category: Main Course
Vegetarian Gravy - TastyPlanner.com
Chef: Kate Torgersen
Thanksgiving treat for non-meat eaters.
Ingredients
2 tbsp margarine
1 onion, diced
2 tbsp flour
1 tsp garlic salt
2 tbsp cornstarch
1 1/2 cups vegetable broth
2 tbsp soy sauce
1 tbsp nutritional yeast (optional)
Instructions
Heat the margarine over medium heat in a large skillet and sautee the onion for 2 minutes. Add the flour and garlic salt and sautee for 5 more minutes.
Add the vegetable broth and cornstarch, stirring to mix the cornstarch well. Bring to a boil, then reduce to a simmer, stirring frequently to make sure no clumps are formed.
Add the nutritional yeast and soy sauce and reduce heat. Cook for one more minute, stirring.
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