<recipe>
  <chef>Moa2007</chef>
  <description>&lt;p&gt;mix the smell of cereal and meet together.&lt;/p&gt;</description>
  <prep_time>1440</prep_time>
  <cook_time>120</cook_time>
  <serves>4</serves>
  <ingredient>
    <amount>14</amount>
    <measurement_unit></measurement_unit>
    <name>pieces of oblate</name>
  </ingredient>
  <ingredient>
    <amount>2</amount>
    <measurement_unit></measurement_unit>
    <name>eggs, whisk</name>
  </ingredient>
  <instruction>&lt;p&gt;soak millet in warm water for 24 hours&lt;br /&gt;
mix millet and ham, steam for one and a half hours&lt;br /&gt;
put salt into egg liquid&lt;br /&gt;
put oblate on table, take steamed millet and ham on the oblate, wrap, dip in egg liquid, then in bread crumb.&lt;br /&gt;
heat oil, fry the wraps to golden yellow, take out, serve.&lt;/p&gt;</instruction>
  <popularity>0.336667</popularity>
  <created_at>2008-03-04 19:36:51 UTC</created_at>
</recipe>
