Category: Dessert
Yeast-Free Moravian Sugar Cake - TastyPlanner.com
Chef: Cschoppe
Salem was founded in 1766 by the Moravians – a Protestant faith that began in what is now known as the Czech Republic. The Moravians were missionaries who established an earlier settlement in Bethlehem, PA before beginning “Wachovia” in the North Carolina backcountry in 1753. In the Wachovia Tract of nearly 100,000 acres, Salem was the central administrative, spiritual, craft, and professional town surrounded by outlying congregations.
Recipe Source: Winston Salem Journal Recei...
Ingredients
4 cups Bisquick
(or other biscuit mix)
¼ cup granulated sugar
¼ cup skim milk powder
½ cup instant potato flakes
2 eggs
3 tablespoons cooking oil
1 bottle or can (12 ounces) beer at room temperature
Topping:
1 cup (2 sticks) butter
2 cups light brown sugar, packed
1¼ teaspoons ground cinnamon
Instructions
1. In a large bowl, measure biscuit mix, granulated sugar, dry milk and instant potatoes. Stir to mix. Set aside.
2. In a medium bowl, beat eggs. Add oil and beer. Pour liquids into center of dry ingredients and mix with spoon just until mixed.
3. Oil a 17-by-11-by-1-inch baking pan. Spread batter in the pan. While the batter in the pan stands on the counter for 10 minutes, heat the oven to 350 degrees and make the topping.
4. For the topping, melt the butter and add the brown sugar and cinnamon. With a spoon, spread half of the topping over the surface of the batter. Bake 15 minutes on the middle rack of the oven.
5. Remove from oven and spread remaining topping on areas not already covered. Bake 5 to 7 more minutes, or just until a toothpick inserted in center comes out clean. Do not overbake.
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